Our Menu

Fall Cocktails

16 each

Salty By The Sea

hornitos plata tequila, salted pineapple, sparkling grapefruit, lime

Boston Tea Party

black tea-infused basil hayden bourbon, maple syrup, cinnamon, black walnut bitters, lemon

Bautumns Up

sipsmith gin, blood orange, sage, st. germain, soda, lemon

Drink Like A Rockefeller*

ostreida oyster vodka, st. george basil eau du vie, dry vermouth, twist *shellfish

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served only on Thanksgiving Day, alongside our everyday menus. Prix Fixe for $65 per person (also available a la carte)

Appetizers

Corn Chowder

crispy bacon

Shaved Brussels Sprouts Salad

hazelnuts, cranberries, blue cheese, lemon-thyme vinaigrette

Entrées

Roasted Turkey

whipped potatoes, stuffing, butternut squash, haricots verts, cranberry sauce, gravy

Prime Rib Roast

new potatoes, haricots verts, horseradish, au jus

Dessert

Pumpkin Cheesecake

vanilla whipped cream

Crafted Cocktails

Yuzu Mule

tito's, yuzu, lemon, ginger beer

Strawberry Fields Spice

ghost tequila, strawberry, clove, lemon

Blood Orange Bourbon Sour

maker's mark bourbon, fabrizia blood orange, lemon

Jalapeño Margarita

lunazul tequilao, orange & lime citrus, jalapeño

Original Back Bay Sangria

shiraz, giffard peach, don q límón

Dark & Passionate Punch

cruzan blanco rum, pineapple, pomegranate, myers's float

Rosé All Day Spritzer

sipsmith gin, rosé, strawberry, lemon, mint

Secret Garden Party

wheatley vodka, st-germain, lime, mint, cucumber

Joe's Old Fashioned

elijah craig small batch, demerara, angostura, orange, luxardo cherry

Abe & Louie's Espresso Martini

stoli vanil vodka, kahlúa, baileys irish cream

Zero-Proof

contains no alcohol

Violet 75

lavender, lemon, sparkling

Sam Adams. Just the Haze

non-alcoholic IPA

Raspberry Mule

raspberry, lime, ginger beer

Passion Fruit Fizz

passion fruit, lime, bitter lemon soda

Draft Beer

ALLAGASH WHITE

Allagash Brewing, Portland, ME

WHIRLPOOL PALE ALE

Night Shift Brewing, Boston, MA

FIDDLEHEAD IPA

Fiddlehead Brewing Company, Burlington, VT

LUNCH IPA

Maine Beer Company, Freeport, ME

GUINESS IRISH STOUT

Guinness Brewery, Dublin, Ireland

MICHELOB ULTRA

Anheuser-Busch, St. Louis, MO

BUD LIGHT

Anheuser-Busch, St. Louis, MO

SAMUEL ADAMS BOSTON LAGER

Sam Adams Brewery, Boston, MA

SAMUEL ADAMS SEASONAL

Sam Adams Brewery, Boston, MA

617 AMERICAN LAGER

Lord Hobo Brewing Co, Woburn, MA

Sparkling Wine

PROSECCO

Tavistock, Veneto, Italy

ROSÉ PROSECCO

Bisol, Jeio, Veneto, Italy

CHAMPAGNE

Collet, Brut, France

Rosé

ROSÉ

Tavistock, Côtes de Provence, France

ROSÉ

Peyrassol, La Croix, Méditerranée, France

White Wine

PINOT GRIGIO

Tavistock, Friuli, Italy

VINHO VERDE

Esta, Portugal

RIESLING

Prinz Salm, Nahe, Germany

SAUVIGNON BLANC

Mohua, Marlborough, NZ

SAUVIGNON BLANC

Patient Cottat, Loire Valley

CHARDONNAY

Tavistock, Monterey

CHARDONNAY

Sonoma-Cutrer, Sonoma Coast

Red Wine

PINOT NOIR

Tavistock, Monterey

PINOT NOIR

Alexana, Willamette Valley

CHIANTI

Santa Cristina, Tuscany, Italy

SUPER TUSCAN

Volpaia, Citto, Tuscany, Italy

MALBEC

Tavistock, Mendoza, Argentina

RED BLEND

Tavistock, Bacarré, Mendoza, Argentina

RED BLEND

Gundlach Bundschu, Sonoma

CABERNET SAUVIGNON

Tavistock, Central Coast

CABERNET SAUVIGNON

Austin Hope, Paso Robles

CABERNET SAUVIGNON

Paul Hobbs, Crossbarn, Sonoma

Wine By The Bottle

CHAMPAGNE

Veuve Cliquot, Yellow Label, France

PINOT GRIGIO

Santa Margherita, Alto Adige, Italy

SAUVIGNON BLANC

Cakebread, Napa Valley

CHARDONNAY

Stag's Leap, Karia, Napa Valley

ROSÉ

Château d'Esclans, Whispering Angel, Côtes de Provence, France

PINOT NOIR

Merry Edwards, Sonoma Coast, CA

BORDEAUX

Château Lalaudey, France

MERLOT

Duckhorn, Napa Valley, CA

RED BLEND

Orin Swift, 8 Years in the Desert, California

RED BLEND

Hands of Time, California

CABERNET SAUVIGNON

Robert Craig, Affinity, Napa Valley

Refreshments

LAVAZZA® COLD BREW COFFEE

CAPPUCCINO

ESPRESSO, COFFEE, OR TEA

BREWED ICED TEA

flavor influsions: black cherry | blueberry | raspberry | strawberry

FRESH LEMONADE

flavor influsions: black cherry | blueberry | raspberry | strawberry

Raw Bar

served with housemade cocktail sauce-remoulade-lemon

Shellfish Platter*

local oysters, shrimp, jumbo lump crab, mignonette

Local Oysters*

half dozen, mignonette

Crab Cocktail*

handpicked jumbo lump

Lobster Cocktail*

sustainably sourced from maine

Shrimp Cocktail*

court bouillon poached

Soups*

served in 11 oz crock

Soup of the Day

seasonal offerings

French Onion

caramelized onions, sour dough crouton, gruyère

New England Clam Chowder

bacon, celery, onion, potato

Appetizers

Joe's Nachos

queso sauce, pico de gallo, roasted jalapeños, cilantro smashed avocado

Spinach & Artichoke Dip

gruyère, parmesan, crudité, tortilla chips

Buffalo Chicken Tenders

celery, blue cheese

Tuna Tartare*

avocado, cucumber, cilantro, jalapeño, ginger, soy-vinaigrette, sesame crisps

Crispy Brussels Sprouts

white miso caramel, togarashi spice

Mussels

chorizo, tomato, beer broth

Caprese Salad

fresh mozzarella, beefsteak tomato, pickled red onion, basil

Hot Chicken Wings

pickles, herb ranch

Cheeseburger Spring Rolls

thousand island sauce

Crispy Calamari

charred tomato sauce, cherry peppers, parmesan, lemon aioli

Joe's Mac & 5-Cheese

gruyère, jack, cheddar, parmesan, blue cheese

Salads*

add-ons: grilled chicken | seared salmon* | shrimp | steak tips* | lobster salad

Crispy Chicken

baby greens, sesame noodles, tomato, wonton crisps, honey-dijon dressing

Sesame-Seared Ahi Tuna*

napa cabbage, arugula, avocado, seaweed salad, radishes, cucumbers, sriracha aioli, sesame vinaigrette

Caesar*

romaine, shaved parmesan, focaccia croutons

Spicy Beef & Noodle*

mango, avocado, almonds, tomatoes, sesame noodles, chili lime vinaigrette

Joe's Cobb*GF

romaine, grilled chicken, bacon, avocado, apple, blue cheese, tomato, egg, tarragon ranch

Iceberg Wedge

bacon, red onion, tomato, blue cheese

Entrées

ADD side caesar* or house salad

Crab-Crusted Haddock

garlic spinach, blistered tomato, lobster basil sauce

Sesame-Crusted Tuna Steak*

garlic sticky rice, bok choy, soy glaze

Steak Frites*

11 oz new york strip, peppercorn crusted, fries

Ribeye Steak*GF

14 oz, french green beans, sour cream whipped potato

Shrimp Scampi & Linguine

white wine-garlic sauce, sun-dried tomato

Chicken Piccata & Linguine

roasted garlic, caper-white wine sauce, preserved lemon

Joe's Prime Burger*

8 oz, aged cheddar, lettuce, tomato, onion, fries

The Cure Burger*

8 oz, boneless baby back ribs, bacon, cheddar, onion jam, arugula, crispy onion, over-easy egg, chipotle aioli, fries

Mushroom Juicy Lucy

smoked gouda-stuffed fried portabella, slow-roasted tomato, arugula, caramelized onion aioli

Beyond Vegan Burger

avocado, lettuce, tomato, onion, fries

Pan-Roasted Atlantic Salmon*GF

artichoke, fennel, spinach, dijon sauce

Waterfront Bouillabaisse

lobster, shrimp, scallops, mussels, clams, cod, saffron rouille, tomato-fennel broth

Maine Lobster

1 1/2 lbs, corn, fries, drawn butter

Baja Fish Tacos

crispy cod, chipotle slaw, pico de gallo, sriracha aioli

Steak Tips*

signature marinade, cherry pepper relish, fries

10-Hour Baby Back Ribs*

Joe's bbq sauce, coleslaw, fries | half rack

Captain's Platter

crispy cod, scallops, shrimp, calamari, tartar sauce, fries

Fish & Chips

beer-battered atlantic cod, coleslaw, tartar sauce

Maine Lobster Roll

lemon-chive mayo, brioche bun, fries

Quinoa BowlGF

broccoli, red peppers, carrots, peas, bok choy, ginger, mushrooms, sesame vinaigrette

Sides

Fries

Parmesan Truffle Fries

Coleslaw

Mac & 5-Cheese

Loaded Mashed Potatoes

Broccoli

Caesar* Salad

Seasonal Vegetable

House Salad

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
GFDenotes a gluten-free item - many other items can be modified, ask your server. Gluten sensitive items are made using gluten-free ingredients based on information from our suppliers. Gluten sensitive items are prepared in shared preparation and cooking areas and may not be completely free from gluten. Guests should inform a manager or server of any gluten intolerance and consider individual dietary needs when ordering.
Monday - Friday 11am - 4pm

Raw Bar*

served with housemade cocktail sauce-remoulade-lemon

Shellfish Platter*

local oysters, shrimp, jumbo lump crab, mignonette

Local Oysters*

half dozen, mignonette

Crab Cocktail*

handpicked jumbo lump

Lobster Cocktail*

sustainably sourced from maine

Shrimp Cocktail*

court-bouillon poached

Soups

served in 11 ox crock

Soup of the Day

seasonal offerings

French Onion

caramelized onions, sour dough crouton, gruyère

New England Clam Chowder

nueske's bacon, celery, onions, potatoes

Appetizers

Joe's Nachos

queso sauce, pico de gallo, roasted jalapeños, cilantro smashed avocado

Spinach & Artichoke Dip

gruyère, parmesan, crudité, tortilla chips

Crispy Brussels Sprouts

white miso caramel, togarashi spice

Hot Chicken Wings

pickles, herb ranch

Tuna Tartare*

avocado, cucumber, cilantro, jalapeño, ginger, soy-vinaigrette, sesame crisps

Mussels

chorizo, tomato, beer broth

Buffalo Chicken Tenders

celery, blue cheese

Cheeseburger Spring Rolls

thousand island sauce

Crispy Calamari

charred tomato sauce, cherry peppers, parmesan, lemon aioli

Joe's Mac & 5-Cheese

gruyère, jack, cheddar, parmesan, blue cheese

Salads

add-ons: grilled chicken | seared salmon* | shrimp | steak tips* | lobster salad

Crispy Chicken

baby greens, sesame noodles, tomato, crisp wontons, honey-dijon dressing

Sesame-Seared Ahi Tuna*

napa cabbage, arugula, avocado, seaweed salad, radishes, cucumbers, sriracha aioli, sesame vinaigrette

Caesar*

romaine, shaved parmesan, focaccia croutons

Spicy Beef & Noodle*

mango, avocado, almonds, tomatoes, sesame noodles, chili lime vinaigrette

Joe's Cobb*GF

romaine, grilled chicken, bacon, avocado, apple, blue cheese, tomato, egg, tarragon ranch

Iceberg Wedge

bacon, red onion, tomato, blue cheese

Burgers & Sandwiches

served with fries or ADD truffle fries

Joe's Prime Burger*

8 oz, aged cheddar, lettuce, tomato, onion

The Cure Burger*

8 oz, boneless baby back ribs, cheddar, bacon, onion jam, crispy onions, over-easy egg, chipotle aioli

Mushroom Juicy Lucy

smoked gouda-stuffed fried portabella, slow-roasted tomato, arugula, caramelized onion aioli

Beyond Vegan Burger

avocado, lettuce, tomato, onion, fries

Maine Lobster Roll

lemon-chive mayo, brioche bun

Atlantic Cod

grilled, blackened or fried, lettuce, tomato, red onions, caper-dill tartar sauce, asiago roll

Reuben

house-cured corned beef, swiss cheese, sauerkraut, russian dressing, marble rye

Grilled Chicken Avocado BLT

bacon, lettuce, tomato, avocado, asiago roll

Entrées*

ADD side caesar* or house salad

Captain's Platter

crispy cod, scallops, shrimp, calamari, tartar sauce, fries

Baja Fish Tacos

crispy cod, chipotle slaw, pico de gallo, sriracha aioli

Chicken Piccata & Linguine

roasted garlic, caper-white wine sauce, preserved lemon

Shrimp Scampi & Linguine

white wine-garlic sauce, sun-dried tomato

Quinoa BowlGF

broccoli, red pepper, carrot, bok choy, ginger, peas, mushrooms, sesame vinaigrette

Steak Frites*

11 oz new york strip, peppercorn crusted, fries

Fish & Chips

beer-battered atlantic cod, coleslaw, tartar sauce

Steak Tips*

signature marinade, cherry pepper relish, fries

Pan-Roasted Atlantic Salmon*GF

artichoke, fennel, spinach, dijon sauce

10-Hour Baby Back Ribs*

Joe's bbq sauce, coleslaw, fries | half rack

Sides

Fries

Parmesan Truffle Fries

Coleslaw

Mac & 5-Cheese

Loaded Mashed Potatoes

Broccoli

Caesar* Salad

Seasonal Vegetable

House Salad

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
GFDenotes a gluten-free item - many other items can be modified, ask your server. Gluten sensitive items are made using gluten-free ingredients based on information from our suppliers. Gluten sensitive items are prepared in shared preparation and cooking areas and may not be completely free from gluten. Guests should inform a manager or server of any gluten intolerance and consider individual dietary needs when ordering.
available Saturday & Sunday 10am - 3pm

Brunch Cocktails

Abe & Louie's Espresso Martini

stoli vanil vodka, kahlúa, baileys, irish cream

Classic Bloody Mary

wheatley vodka

Grand Mimosa

grand marnier, sparkling

Raw Bar

served with housemade cocktail sauce-remoulade-lemon

Shellfish Platter*

local oysters, shrimp, jumbo lump crab, mignonette

Local Oysters*

half dozen, mignonette

Crab Cocktail*

handpicked jumbo lump

Lobster Cocktail*

sustainably sourced from maine

Shrimp Cocktail*

court bouillon poached

Soups*

served in 11 oz crock

French Onion

caramelized onions, sourdough crouton, gruyère

New England Clam Chowder

bacon, celery, onion, potato

Appetizers

Spinach & Artichoke Dip

gruyère, parmesan, crudité, tortilla chips

Crispy Brussels Sprouts

white miso caramel, togarashi spice

Joe's Mac & 5-Cheese

gruyère, jack, cheddar, parmesan, blue cheese

Crispy Calamari

charred tomato sauce, cherry peppers, parmesan, lemon aioli

Joe's Nachos

queso sauce, pico de gallo, roasted jalapeño, cilantro smashed avocado

Caprese Salad

fresh mozzarella, beefsteak tomato, pickled red onion, basil

Benedicts

served with poached eggs* and breakfast potatoes

Classic*

canadian bacon, english muffin, hollandaise

Crab*

Joe's signature crab cakes, old bay hollandaise

Lobster*

english muffin, bearnaise

Avocado*

slow roasted tomato, 7-grain toast, everything-seasoned hollandaise

Brunch Entrées

all egg dishes are served with breakfast potatoes

Buffalo Chicken & Waffles

blue cheese, scallion butter, maple syrup

Housemade Corned Beef Hash*

fried eggs, marbled rye, dijon sauce

Roasted Vegetable Omelette*

broccoli, caramelized onions, bell peppers, mushrooms, goat cheese

Joe's American Breakfast*

three eggs any style, choice of pork sausage, maple chicken sausage, bacon or ham, choice of toast

Granola, Yogurt & Seasonal Fruit

Wild Blueberry Pancakes

whipped cream cheese frosting

Smoked Salmon*

everything bagel, scallion cream cheese, lettuce, tomato, pickled red onions, capers

Steak & Eggs*

8 oz ny strip, two eggs any style, choice of toast

Burrata & Avocado Toast

slow-roasted tomato, arugula, 7-grain toast

Salads & Sandwiches

add-ons: grilled chicken | seared salmon | shrimp | steak tips | lobster salad

Crispy Chicken Salad

baby greens, sesame noodles, tomatoes, crisp wonton, honey-dijon dressing

Joe's Cobb*GF

romaine, grilled chicken, bacon, avocado, apple, blue cheese, tomato, egg, tarragon ranch

Caesar Salad*

romaine, shaved parmesan, focaccia croutons

Joe's Prime Burger*

8 oz, cheddar, lettuce, tomato, onion, fries

Mushroom Juicy Lucy

smoked gouda-stuffed fried portabella, slow-roasted tomato, arugula, caramelized onion aioli, fries

Maine Lobster Roll

lemon-chive mayo, brioche bun, fries

Grilled Chicken Avocado BLT

bacon, lettuce, tomato, avocado, asiago roll, fries

Entrees*

add side caesar or house salad

Steak Frites*

11 oz new york strip, peppercorn crusted, fries

Fish & Chips

beer-battered atlantic cod, coleslaw, tartar sauce

Chicken Picatta & Linguine

roasted garlic, caper-white wine sauce, preserved lemon

Sesame-Crusted Tuna Steak*

garlic sticky rice, bok choy, soy glaze

Brunch Sides*

Bacon

Ham

Pork Sausage

Maple Chicken Sausage

Smoked Salmon*

Breakfast Potatoes

Avocado

Toast

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
GFDenotes a gluten-free item - many other items can be modified, ask your server. Gluten sensitive items are made using gluten-free ingredients based on information from our suppliers. Gluten sensitive items are prepared in shared preparation and cooking areas and may not be completely free from gluten. Guests should inform a manager or server of any gluten intolerance and consider individual dietary needs when ordering.

Desserts

Seasonal Crème BrûléeGF

fresh vanilla bean, whipped cream

Seven-Layer Chocolate Cake

whipped chocolate frosting, brownie bites, vanilla bean ice cream

Butterscotch Bread Pudding

brown sugar sauce, vanilla bean ice cream, caramel drizzle

Skillet Chocolate Chip Cookie

vanilla bean ice cream, chocolate and caramel sauces, glazed pecans

After-Dinner Drinks

Abe & Louie's Espresso Martini

espresso, Kahlúa, Stoli Vanil, Baileys Irish Cream

Dairy Free Espresso Martini

espresso, Kahlúa, Stoli Vanil, Baileys Almande (almond milk liqueur)

Baileys Almande Cold Brew

Artisan Collection cold brew coffee, Baileys Almande (dairy free, almond milk liqueur)

Artisan Collection Cold Brew Coffee

Cup of Joe

Cappuccino

Espresso

Hot Tea

Scotch

Dewars

Johnnie Walker Red

Johnnie Walker Black

Johnnie Walker Blue

Glenfiddich 12

Glenlivet 12

Macallan 12

Macallan 18

Oban 14

Cognac

Hennessy VS

GFDenotes a gluten-free item - many other items can be modified, ask your server. Gluten sensitive items are made using gluten-free ingredients based on information from our suppliers. Gluten sensitive items are prepared in shared preparation and cooking areas and may not be completely free from gluten. Guests should inform a manager or server of any gluten intolerance and consider individual dietary needs when ordering.
all selections include choice of soda, apple juice box, or milk and a kids sundae
Grilled Cheese

choice of french fries or broccoli

Chicken Tenders

choice of french fries or broccoli

Pasta

choose tomato sauce or parmesan and butter

Hamburger or Cheeseburger*

choice of french fries or broccoli

Fish & Chips

choice of french fries or broccoli

Popcorn Shrimp

choice of french fries or broccoli

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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